Caramel Icing

Ingredients:

• 3 tbsp butter
• 3 tbsp milk
• 1/2 cup brown sugar
• 1 2/3 cups sifted icing sugar
• 1 tsp vanilla

Directions:

In a saucepan combine butter, milk, and brown sugar. Boil for 1 minute. Beat in icing sugar and vanilla. Beat until creamy.